Coming January 25th!

Call ahead to guarantee a seat! 971-287-2828

Chicories and baby arugula Caesar salad with pickled red onions, herbed bread crumbs, mixed seeds & nuts, and house smoked black cod dressed with a lemon anchovy vinaigrette

Herb roasted 1/2 Hudspeth family farm chicken on Tillamook extra sharp cheddar cheese spiked polenta with roasted carrots, agrodolce onions, and house fermented chili ranch sauce

OR

Grilled rosemary and lemon stuffed whole pacific rockfish on Dungeness crab fried rice, with marinated Josi farms radishes, toasted sesame and soy

OR

Tillamook extra sharp cheddar cheese spiked polenta with braised greens, truffle buttered hakurei turnips, and a soft poached local duck egg.

Dessert will be apple rosemary pandowdies with spiced whipped cream and caramel sauce.

$35 per person, 3pm-8pm