Coming July 12th!

Call ahead to guarantee a seat! 971-287-2828

Seasonal mixed salad greens with grilled nectarines, toasted seeds & nuts, pickled red onions, and Laura Chanel goat cheese. 

Lemon and rosemary basted 1/2 chicken on baked red beans and rice with braised kale, grilled sweet corn, compound herb/garlic butter 

OR

Marinated pacific halibut on roasted Josi farms gold beets, beluga lentils, and sugar snap peas with a soft herb cream sauce. 

A chef’s choice vegetarian option is available on request!

Finishing things off with a lemon and blueberry parfait, featuring blueberries from Fulton Family Farms.

$35 per person, 3pm-8pm