We will be closed Saturday, April 18th for a private event. See you soon!

Coming April 12th! Call ahead to guarantee a seat! 971-287-2828 Salad of marinated radishes and carrots from Josi farms with chicories, pickled red onions, toasted pepitas and a goat cheese dressing Spiced duck leg confit on Rogue river smoked blue cheese polenta with brown butter hakari turnips, their greens and a black currant duck jus.…

Coming April 5th! Call ahead to guarantee a seat! 971-287-2828 Baby arugula and mixed chicories Caesar salad with pickled red onions, toasted seeds & nuts, herbed bread crumbs, and house smoked black cod. Tossed in a lemon anchovy vinaigrette. Fresh Josi farms ham, slow roasted and served with Tillamook sharp cheddar potato gratin, herb roasted…